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Supply Chain Intelligence about:

Antichi Sapori Inc.

Perfil de la empresa   United States

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Registros de aduanas de Estados Unidos organizados por empresa

329 U.S. shipments available for Antichi Sapori Inc., updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2024-10-28
Antichi Sapori
X XXXXXXXXX XXXXX XX XX XXXXXX
guía de carga
2024-09-05 Molino Scoppettuolo Srl
Antichi Sapori
XXXXX
guía de carga
2024-07-13
Antichi Sapori
XXXXXXXXX XXXXX XX XX XXXXXX
guía de carga
El dato de envío muestra cuales productos una empresa usa para el comercio y más. Aprender más

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Contact information for Antichi Sapori Inc.

 
Dirección
99 GRAND ST UNIT 44 MOONACHIE NJ 07074 UNITED STATES
 

 
Top products
  1. pasta
  2. tomatoes
  3. cheese
  4. flour
  5. biscuits
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  3. HS 21 - Miscellaneous edible preparations
  4. HS 15 - Animal or vegetable fats and oils and their cleavage products; prepared animal fats; animal or vegetable waxes
  5. HS 11 - Products of the milling industry; malt, starches, inulin, wheat gluten

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Sample Bill of Lading

329 shipment records available

Date
2024-10-28
Consignee Name
Antichi Sapori Inc
Consignee Address
99 GRAND ST UNIT 44 MOONACHIE NJ 07074 UNITED STATES
Weight
25538
Weight Unit
K
Weight in KG
25538.0
Quantity
1418
Quantity Unit
PKG
Measure
50
Measure Unit
X
Shipment Origin
Italy
Details
25,538.0 kg
From port: Naples, Italy
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Naples
Foreign Port of Lading
Naples, Italy
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
X XXXXXXXXX XXXXX XX XX XXXXXX
Container
MSDU6966136
Marks Description
X
Carrier Name
MSC MEDITTERRANEAN SHIPPING COMPANY SA
Vessel Name
MSC TORONTO
Voyage Number
439W
Bill of Lading Number
MEDUGD327391
Lloyd's Code
9299525
HTS Codes
HTS 1701.11

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