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Blansh International

Perfil de la empresa   United States

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Registros de aduanas de Estados Unidos organizados por empresa

925 U.S. shipments available for Blansh International, updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2025-07-15 Linyi Dashan Food Co., Ltd.
Blansh International
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guía de carga
2025-07-09 Zey Tur San Gida Sanayi Ve Ticaret A.S.
Blansh International
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guía de carga
2025-07-08 Zey Tur San Gida Sanayi Ve Ticaret A.S.
Blansh International
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guía de carga
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Contact information for Blansh International

 
Dirección
P.O.BOX 20338 SAN JOSE CA 95160 USA
 

 
Top products
  1. gherkins
  2. jam
  3. pickled
  4. tea
  5. sugar
Top HS Codes
  1. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  2. HS 09 - Coffee, tea, mate and spices
  3. HS 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
  4. HS 17 - Sugars and sugar confectionery
  5. HS 07 - Vegetables and certain roots and tubers; edible

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Sample Bill of Lading

925 shipment records available

Date
2025-07-15
Shipper Name
Linyi Dashan Food Co.,Ltd
Shipper Address
BAHU TOWN HEDONG DIST LINYI CITY SHANDONG CHINA
Consignee Name
Blansh International
Consignee Address
P.O.BOX 20338 SAN JOSE CA 95160 USA
Notify Party Name
W. J. Byrnes & Co Of L.A.
Notify Party Address
615 N. NASH STREET STE 201,EL SEGUN, DO,US
Weight
20700
Weight Unit
KG
Weight in KG
20700.0
Quantity
1544
Quantity Unit
CTN
Shipment Origin
China
Details
20,700.0 kg
From port: Tsingtao, China
To port: Georgia Ports Authority, Savannah, Georgia
Place of Receipt
Qingdao
Foreign Port of Lading
Tsingtao, China
U.S. Port of Unlading
Georgia Ports Authority, Savannah, Georgia
U.S. Destination Port
Georgia Ports Authority, Savannah, Georgia
Commodity
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Container
EITU1721453
Carrier Name
FOUREVER INTERNATIONAL LIMITED
Vessel Name
COSCO SHIPPING AZALEA
Voyage Number
031E
Bill of Lading Number
FEVMQDXF25050369
Master Bill of Lading Number
EGLV140557059646
Lloyd's Code
9785756
HTS Codes
HTS 2001.90

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