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Canadian Dairy Commission

Perfil de la empresa   Canada

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Registros de aduanas de Estados Unidos organizados por empresa

1,023 U.S. shipments available for Canadian Dairy Commission, updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2025-10-07
Canadian Dairy Commission
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guía de carga
2025-10-07
Canadian Dairy Commission
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guía de carga
2025-10-07
Canadian Dairy Commission
XXXXXXX XXXXXXXX XXXXXXXX XXXXXX XXXX XX XXX XXXXXXXX XXX XXXXXXX XXXXX XXXXXXXXX XXXXX
guía de carga
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Contact information for Canadian Dairy Commission

 
Dirección
960 CARLING AV OTTAWA- BLDG 55 NCC DRIVEWAY ON K1A 0Z2 CANADA
 

 
Top products
  1. butter
Top HS Codes
  1. HS 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
  2. HS 23 - Food industries, residues and wastes thereof; prepared animal fodder
  3. HS 18 - Cocoa and cocoa preparations
  4. HS 17 - Sugars and sugar confectionery

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Sample Bill of Lading

1,023 shipment records available

Date
2025-10-07
Consignee Name
Canadian Dairy Commidssion
Consignee Address
960 CARLING AV OTTAWA- BLDG 55 NCC DRIVEWAY ON K1A 0Z2 CANADA
Notify Party Name
Carsons International
Notify Party Address
17735 1ST AVENUE SUITE 260 SURREY B, SURREY BCV3Z 9S1 CA TE18884227766
Weight
38127
Weight Unit
LB
Weight in KG
17294.117
Quantity
672
Quantity Unit
CTN
Measure Unit
CF
Shipment Origin
New Zealand
Details
17,294.117 kg
From port: Tauranga, New Zealand
To port: Trout River, New York
Via port: Philadelphia Regional Port Authority, Philadelphia, Pennsylvania
Place of Receipt
Tauranga
Foreign Port of Lading
Tauranga, New Zealand
U.S. Port of Unlading
Philadelphia Regional Port Authority, Philadelphia, Pennsylvania
U.S. Destination Port
Trout River, New York
Commodity
XXXXXXX XXXXXXXX XXXXXXXX XXXXXX XXXX XX XXX XXXXXXXX XXX XXXXXXX XXXX XXX
Container
MCRU2027730
Carrier Name
MAERSK LINE
Vessel Name
MAERSK BRATAN
Voyage Number
535N
Bill of Lading Number
MAEU721026996
Lloyd's Code
9394894
In Bond Code
62
HTS Codes
HTS 0405.10

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