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Supply Chain Intelligence about:

Cervantes Distributor Inc.

Perfil de la empresa   United States

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Top HS Codes
  1. HS 21 - Miscellaneous edible preparations
  2. HS 02 - Meat and edible meat offal
  3. HS 15 - Animal or vegetable fats and oils and their cleavage products; prepared animal fats; animal or vegetable waxes
  4. HS 22 - Beverages, spirits and vinegar
  5. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants

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Sample Bill of Lading

77 shipment records available

Bill of Lading Number
7005469
Shipment Date
2017-04-17
Consignee
Comercial De Carnes Frias Del Norte
Consignee (Original Format)
COMERCIAL DE CARNES FRIAS DEL NORTE SA DE CV SUR/439//BELLAVISTA//ESQ. CON CAMELIAS MEXICALI, BAJA CALIFORNIA NORTE, 21150 Mexico
Consignee Tax Number
CCF941117QG9
Shipper
Cervantes Distributor Inc.
Shipper (Original Format)
CERVANTES DISTRIBUTOR INC. United States
Shipper Registration Number
300046966
Shipment Origin
["United States"]
Port of Unlading
Mexicali (MX)
Port of Unlading (Original Format)
MEXICALI, MEXICALI, BAJA CALIFORNIA.
Country of Sale
United States
Transport Method
Truck
Customs Regime
Final Importation To The North Border Area And Other Border Regions Under The Decree For Border Areas And Regions (Dof 24/12/2008 And Those Amendments After).
Customs Agent
3021
Gross Weight (kg)
18144.0
Gross Weight (t)
18.144
Gross Weight (Original Format)
18144.0
Value of Goods, CIF (USD)
$2,879
Value of Goods, CIF (MXN)
54020
Exchange Rate (MXN-USD)
$19
Item Origin
United States
Industry - GICS
[#<GicsCode id: 6, gics_code: "30201030", created_at: "2019-05-03 14:16:20", updated_at: "2020-07-16 09:56:30", description: "Soft Drinks">]
HS Code
22019001
Goods Shipped
XXXX XXXXXXX XXXXXXXXXXX
Shipment Quantity
1512.0
Shipment Unit
Pieza
Value of Goods, Item CIF (USD)
$2,879
Value of Goods, Item CIF (MXN)
54020
Shipment Value (MXN)
54020
Tax Quantity
18144.0
Tax Unit
Litro
Value Added Tax 1 Method Code
18
Value Added Tax 1 Value (MXN)
8643
Value Added Tax Rate
16.0
Value Adjusted Code
1
WTO Valuation Method Code
1

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