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Supply Chain Intelligence about:

Champagne Jacquesson

Perfil de la empresa   France

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99 envios a Estados Unidos
US

Registros de aduanas de Estados Unidos organizados por empresa

99 U.S. shipments available for Champagne Jacquesson, updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2024-04-12 Champagne Jacquesson
Eisele Vineyard
XXXX
guía de carga
2024-04-12 Champagne Jacquesson
Eisele Vineyard
XXXX
guía de carga
2022-09-27 Champagne Jacquesson
Vintage '59 Imp.
XXXX
guía de carga
El dato de envío muestra cuales productos una empresa usa para el comercio y más. Aprender más

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Contact information for Champagne Jacquesson

 
Dirección
68 RUE DU COLONEL FABIEN DIZY 51530 FR
 

 
Top products
  1. wine
  2. champagne
Top HS Codes
  1. HS 22 - Beverages, spirits and vinegar
  2. HS 39 - Plastics and articles thereof
  3. HS 49 - Printed books, newspapers, pictures and other products of the printing industry; manuscripts, typescripts and plans
  4. HS 84 - Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof

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Sample Bill of Lading

101 shipment records available

Date
2024-04-12
Shipper Name
Champagne Jacquesson
Shipper Address
68 RUE DU COLONEL FABIEN DIZY 51530 FR
Consignee Name
Eisele Vineyard
Consignee Address
2155 PICKETT RD CALISTOGA CA 94515 USA
Notify Party Name
Eisele Vineyard
Notify Party Address
2155 PICKETT ROAD, CALISTOGA CA94515 US
Weight
16978
Weight Unit
KG
Weight in KG
16978.0
Quantity
1540
Quantity Unit
CTN
Measure Unit
CM
Shipment Origin
France
Details
16,978.0 kg
From port: Le Havre, France
To port: Port of Oakland, Oakland, California
Place of Receipt
Dizy
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
Port of Oakland, Oakland, California
U.S. Destination Port
Port of Oakland, Oakland, California
Commodity
XXXX
Container
TLLU1116579
Marks Description
XXXXXXXXXX
Carrier Name
ALBATRANS SPA
Vessel Name
NYK ROMULUS
Voyage Number
069W
Bill of Lading Number
ABTB5400083775
Master Bill of Lading Number
ONEYLEHE08528800
HTS Codes
HTS 2204.21

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