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Supply Chain Intelligence about:

Mak

Perfil de la empresa   Sri Lanka

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Contact information for Mak

 
Dirección
MADET|175A,|DAM STREET|COLOMBO12|IMPORT ONLY
 
 
Top HS Codes
  1. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  2. HS 21 - Miscellaneous edible preparations
  3. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  4. HS 18 - Cocoa and cocoa preparations
  5. HS 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included