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Supply Chain Intelligence about:

New Cheng Corp.

Perfil de la empresa   Taiwan, China

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Registros de aduanas de Estados Unidos organizados por empresa

278 U.S. shipments available for New Cheng Corp., updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2025-06-29 New Cheng Corp.
Washington Dc Mutual Trading
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guía de carga
2025-06-20 New Cheng Corp.
Elite Foods Inc.
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guía de carga
2025-06-20 New Cheng Corp.
Elite Foods Inc.
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guía de carga
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Contact information for New Cheng Corp.

 
Dirección
NO.6.LN.19.FUDE 2ND RD. XIZHI DIST. NEW TAIPEI CITY 221 TAIWAN (R.O.C
 

 
Top products
  1. frozen foods
  2. fillet
  3. seasoned
  4. salad
Top HS Codes
  1. HS 03 - Fish and crustaceans, molluscs and other aquatic invertebrates
  2. HS 02 - Meat and edible meat offal
  3. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  4. HS 87 - Vehicles; other than railway or tramway rolling stock, and parts and accessories thereof
  5. HS 16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof

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Sample Bill of Lading

278 shipment records available

Date
2025-06-29
Shipper Name
New Cheng Corporation
Shipper Address
NO.6.LN.19.FUDE 2ND RD. XIZHI DIST. NEW TAIPEI CITY 221 TAIWAN (R.O.C
Consignee Name
Washington D.C.Mutual Trading
Consignee Address
4600 HARGROVE DRIVE LANH AM US
Notify Party Name
Draco Logistics Nyc Inc
Notify Party Address
1902 WHITESTONE EXPRESSWAY, SUITE, 405 WHITESTONE,NY 11357, TEL:929.614.6850, TEATTN:BUBBLE MA/KEVIN WU
Weight
24830
Weight Unit
KG
Weight in KG
24830.0
Quantity
1
Quantity Unit
CTN
Measure Unit
CM
Shipment Origin
Taiwan
Details
24,830.0 kg
From port: Kaohsiung, Taiwan
To port: Baltimore, Maryland
Place of Receipt
Kaohsiung
Foreign Port of Lading
Kaohsiung, Taiwan
U.S. Port of Unlading
Baltimore, Maryland
U.S. Destination Port
Baltimore, Maryland
Commodity
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Container
CGMU5184665
Carrier Name
CMA CGM AMERICA LLC
Vessel Name
EVER MODE
Voyage Number
0TSKQ
Bill of Lading Number
CMDUTWN0959248
Lloyd's Code
9935296
HTS Codes
HTS 0202.30

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