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Patisen SA

Perfil de la empresa   Senegal

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Contact information for Patisen SA

 
Dirección
RONDPOINT CYRNOS DAKAR
 
 
Top HS Codes
  1. HS 17 - Sugars and sugar confectionery
  2. HS 29 - Organic chemicals
  3. HS 15 - Animal or vegetable fats and oils and their cleavage products; prepared animal fats; animal or vegetable waxes
  4. HS 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included
  5. HS 21 - Miscellaneous edible preparations