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Patisseries Pasquier St Valery

Perfil de la empresa   France

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443 U.S. shipments available for Patisseries Pasquier St Valery, updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2024-12-26 Patisseries Pasquier St Valery
Galaxy Desserts
XXXXXXXX
guía de carga
2024-12-26 Patisseries Pasquier St Valery
Galaxy Desserts
XXXXXXXX
guía de carga
2024-12-18 Patisseries Pasquier St Valery
Galaxy Desserts
XXXXXXXX
guía de carga
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Contact information for Patisseries Pasquier St Valery

 
Dirección
ZA DE CLERMONT 76460 ST VALERY EN CAUX BREST 29200 FR
 
 
Top products
  1. pastries
  2. pastry
  3. finish
  4. biscuits
  5. frozen bakery
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 02 - Meat and edible meat offal
  3. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  4. HS 16 - Meat, fish or crustaceans, molluscs or other aquatic invertebrates; preparations thereof
  5. HS 33 - Essential oils and resinoids; perfumery, cosmetic or toilet preparations

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Sample Bill of Lading

443 shipment records available

Date
2024-12-26
Shipper Name
Patisserie Pasquier Saint Valery
Shipper Address
ZA DE CLERMONT 76460 ST VALERY EN CAUX BREST 29200 FR
Consignee Name
Galaxy Desserts
Consignee Address
1100 MARINA WAY SOUTH SUITED RICHMOND CA 94804 US
Notify Party Name
Ovrsea Inc C/O Orbiss
Notify Party Address
1411 BROADWAY, 16TH FLOOR, NEW YORK NY10018 US
Weight
7027
Weight Unit
KG
Weight in KG
7027.0
Quantity
2600
Quantity Unit
PKG
Shipment Origin
France
Details
7,027.0 kg
From port: Le Havre, France
To port: New York, New York
Place of Receipt
Le Havre, Tdf
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
New York, New York
U.S. Destination Port
New York, New York
Commodity
XXXXXXXX
Container
CGMU5350684
Marks Description
XXXX
Carrier Name
OVRSEA
Vessel Name
CAPE SPENCER
Voyage Number
0RPHX
Bill of Lading Number
OVSYFQPX
Master Bill of Lading Number
CMDULHV3577699
HTS Codes
HTS 1905.90

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