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President East Co.

Perfil de la empresa   United States

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553 U.S. shipments available for President East Co., updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2025-06-19 Kim Lan Foods Co., Ltd.
President East Co.
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guía de carga
2025-06-19 Leisure Foods Ltd.
President East Co.
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guía de carga
2025-05-17 Gi Shen Enterprise Co., Ltd.
President East Co.
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guía de carga
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Contact information for President East Co.

 
Dirección
3 GALASSO PLACE MASPETH NY 11378
 

 
Top products
  1. soy sauce
  2. noodles
  3. cake
  4. seaweed
  5. starch
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 21 - Miscellaneous edible preparations
  3. HS 03 - Fish and crustaceans, molluscs and other aquatic invertebrates
  4. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  5. HS 12 - Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit, industrial or medicinal plants; straw and fodder

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Sample Bill of Lading

553 shipment records available

Date
2025-06-19
Shipper Name
Kimlan Foods Co., Ltd.
Shipper Address
No. 236, Jieshou Road, Dasi, Taoyuan, Taiwan, 335
Consignee Name
President East Company
Consignee Address
3 GALASSO PLACE MASPETH NY 11378
Notify Party Name
Kimlan Universal Inc.
Notify Party Address
919 NORTH MARKET ST, SUITE 950., WILMINGTON DE19801 US
Weight
33499
Weight Unit
KG
Weight in KG
33499.0
Quantity
3150
Quantity Unit
CTN
Measure Unit
CM
Shipment Origin
Taiwan
Details
33,499.0 kg
From port: Kaohsiung, Taiwan
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Kaohsiung
Foreign Port of Lading
Kaohsiung, Taiwan
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
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Container
EGHU3962593
EITU0610115
Carrier Name
CHINA INTERNATIONAL FREIGHT CO LTD
Vessel Name
TEXAS TRIUMPH
Voyage Number
1305E
Bill of Lading Number
CHQFTPEUB5051206
Master Bill of Lading Number
EGLV003500497317
Lloyd's Code
9737503
HTS Codes
HTS 2103.10

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