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Supply Chain Intelligence about:

Santa Rosa Foods Ltd.

Perfil de la empresa   Trinidad and Tobago

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Registros de aduanas de Estados Unidos organizados por empresa

503 U.S. shipments available for Santa Rosa Foods Ltd., updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2025-10-10 Gps Food Group (Uk) Ltd.
Santa Rosa Foods Ltd.
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guía de carga
2025-10-10 Ajc International Inc.
Santa Rosa Foods Ltd.
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guía de carga
2025-09-29 Export Packers Co., Ltd.
Santa Rosa Foods Ltd.
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guía de carga
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Contact information for Santa Rosa Foods Ltd.

 
Dirección
P.O. BOX 685 PORT OF SPAIN TRINIDAD
 

 
Top products
  1. mechanically separated chicken
  2. pork
  3. plastic rolls
  4. boneless
  5. frozen chicken
Top HS Codes
  1. HS 02 - Meat and edible meat offal
  2. HS 39 - Plastics and articles thereof
  3. HS 25 - Salt; sulphur; earths, stone; plastering materials, lime and cement
  4. HS 03 - Fish and crustaceans, molluscs and other aquatic invertebrates
  5. HS 84 - Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof

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Sample Bill of Lading

503 shipment records available

Date
2025-10-10
Shipper Name
Gps Food Group (Uk) Ltd
Shipper Address
WINDORS HOUSE QUEENSGATE BRITANNIA RD WALTHAM CROSS EN8 7NX HERTFORDSHIRE TEROYAUME-UNI
Consignee Name
Santa Rosa Foods Limited
Consignee Address
P.O. BOX 685 PORT OF SPAIN TRINIDAD
Notify Party Name
Santa Rosa Foods Limited
Notify Party Address
139-141 BELMONT CIRCULAR ROAD, PORT OF SPAIN, TRINIDAD AND TOBAGO
Weight
30297
Weight Unit
KG
Weight in KG
30297.0
Quantity
785
Quantity Unit
CTN
Measure Unit
CM
Shipment Origin
United Kingdom
Details
30,297.0 kg
From port: Saint John, Nb, Canada
To port: New York, New York
Place of Receipt
Montreal, Qc
Foreign Port of Lading
Saint John, Nb, Canada
U.S. Port of Unlading
New York, New York
U.S. Destination Port
New York, New York
Commodity
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Container
TTNU8697610
Carrier Name
CMA CGM AMERICA LLC
Vessel Name
LI DA SHENG
Voyage Number
0UALF
Bill of Lading Number
CMDUCAN0939080
Lloyd's Code
9431630
HTS Codes
HTS 0203.29

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