Chinese port officials are taking a stricter stance on labelling, with food imports from Taiwan being destroyed if the “Taiwan Area” designator is missing. That’s part of a reinforced interpretation of the “one China” policy over the past year, but is a long way from a broader disruption of trade. Chinese food imports from Taiwan climbed 12% in the past 12 months on a year earlier, led by processed fruit / dairy (16% of the total) and frozen fish (9%). Tastes by region vary significantly, with the leading product in Shanghai region being processed fruit / dairy ($63 million), non-citrus ...