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Supply Chain Intelligence about:

Lotus Bakeries North America Inc.

Perfil de la empresa   United States

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Top countries/regions supplied by Lotus Bakeries North America Inc.
Destination Country/Region
  • United States
    256 shipments (100.0%)

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Registros de aduanas de Estados Unidos organizados por empresa

256 U.S. shipments available for Lotus Bakeries North America Inc., updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2015-05-21 Lotus Bakeries North America
Dc Taylor Pa
XXXXXX
guía de carga
2015-05-11 Lotus Bakeries North America
States Logistics
XXXXXXXX X XXXXXX
guía de carga
2015-05-02 Lotus Bakeries North America
Lotus Bakeries North America
XXXXXXXX
guía de carga
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Supply chain map

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Contact information for Lotus Bakeries North America Inc.

 
Dirección
50 FRANCISCO ST - SAN FRANCISCO CA 94133 USA
 

 
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 21 - Miscellaneous edible preparations
  3. HS 02 - Meat and edible meat offal

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Sample Bill of Lading

256 shipment records available

Date
2015-05-21
Shipper Name
Lotus Bakeries North America Inc
Shipper Address
50 FRANCISCO ST - SAN FRANCISCO CA 94133 USA
Consignee Name
Dc Taylor, Pa
Consignee Address
DC NO 6 STAUFFER INDUSTRIAL PARK TAYLOR PA 18517 USA
Notify Party Name
Henry E. Kloch Co. Inc.
Notify Party Address
501 WEST OGDEN AVENUE, PHONE (630) 654 19 33, FAX (630) 654 00 94, HINSDALE ILL. 60521
Weight
18195
Weight Unit
K
Weight in KG
18195.0
Quantity
5280
Quantity Unit
PCS
Shipment Origin
United States
Details
18,195.0 kg
From port: Antwerp, Belgium
To port: New York, New York
Place of Receipt
Antwerp, Be
Foreign Port of Lading
Antwerp, Belgium
U.S. Port of Unlading
New York, New York
U.S. Destination Port
New York, New York
Commodity
XXXXXX
Container
HLXU5398265
Marks Description
XXXXX XXXXXXXXXX
Carrier Name
HAPAG LLOYD A G
Vessel Name
NYK CONSTELLATION
Voyage Number
043W
Bill of Lading Number
HLCUANR150433362
Lloyd's Code
9337626

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