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Supply Chain Intelligence about:

Moulin Bakery (Le)

Perfil de la empresa   United States

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Registros de aduanas de Estados Unidos organizados por empresa

210 U.S. shipments available for Moulin Bakery (Le), updated weekly since 2007
Fecha Proveedor Clientes Detalles 43 more fields
2022-09-09 Neuhauser International
Moulin Bakery (Le)
XXXXXX XXXXXX
guía de carga
2022-09-09 Neuhauser International
Moulin Bakery (Le)
XXXXXX XXXXXXX
guía de carga
2022-09-09 La Charlotte
Moulin Bakery (Le)
XXXXXX XXXXXX
guía de carga
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Contact information for Moulin Bakery (Le)

 
Dirección
6913 N.E. 3RD AV MIAMI FL 33138 US
 
 
Top products
  1. frozen pastry
  2. frozen bakery
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 84 - Nuclear reactors, boilers, machinery and mechanical appliances; parts thereof

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Sample Bill of Lading

210 shipment records available

Date
2022-09-09
Shipper Name
Neuhauser
Shipper Address
ZI LES FRARIES ST PAUL EN JAREZ 42740 FR
Consignee Name
Moulin Bakery (Le)
Consignee Address
6913 N.E. 3RD AV MIAMI FL 33138 US
Notify Party Name
Moulin Bakery (Le)
Notify Party Address
7301 NW 36 AVENUE, ., MIAMI, FL 33147 US . US
Weight
7816
Weight Unit
K
Weight in KG
7816.0
Quantity
1001
Quantity Unit
CTN
Shipment Origin
France
Details
7,816.0 kg
From port: Le Havre, France
To port: Port Of Entry-Miami Seaport, Miami, Florida
Place of Receipt
Lognes
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
Port Of Entry-Miami Seaport, Miami, Florida
U.S. Destination Port
Port Of Entry-Miami Seaport, Miami, Florida
Commodity
XXXXXX XXXXXX
Container
CHIU9018901
Marks Description
XXXXXXXXX XXXXXX XXXXXX XXXX
Carrier Name
SEAFRIGO USA INC
Vessel Name
BUXCLIFF
Voyage Number
0VBC5
Bill of Lading Number
SGOIE1338680000H
Master Bill of Lading Number
CMDULHV2924502
HTS Codes
HTS 1905.90

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